Hiroshima City

Sake Bank Hiroshima: Japanese Sake Tasting

Dec 26, 2019 By Hugh Cann

In my work in tourism, I’ve often had the pleasure of taking guests to breweries or to bars in other cities where we sample the delights of high-quality "nihon shu,"...[ Click to read more ]

Sushi: a Short History and Where to Get It in Hiroshima

Sep 27, 2019 By Hugh Cann

The earliest form of sushi, known today as narezushi, most likely originates in the paddy fields along the Mekong River in Southeast Asia. The prototype narezushi is made by lacto-fermenting...[ Click to read more ]

Ganko Yatai: A Night Owl’s Go-To Food Court

Aug 26, 2019 By Hugh Cann

Ganko Yatai is basically six small izakayas (Japanese taverns) wedged into one large room make up this lively spot, where beer or sake are served up with the usual izakaya...[ Click to read more ]

Live Music Venues in Hiroshima

Aug 26, 2019 By Hugh Cann

There are over half a dozen active live music venues in Hiroshima. As anywhere and according to taste and interest, some with a slick music venue feel, others quite bohemian...[ Click to read more ]

Yokogawa: Where Old and New Meet in Hiroshima

Aug 26, 2019 By Hugh Cann

Historically, Yokogawa is the old Shitamachi and before the second world war was Hiroshima's commercial business district. The post-war reconstruction shifted most commercial and retail activity to Naka -ku (ward)...[ Click to read more ]

A Driving Obsession – Where to Play Golf in Hiroshima

Jul 22, 2019 By Hugh Cann

The history of golf in Japan stretches back more than a century. The country’s first golf club was established in Kobe by a group of British expats way back in...[ Click to read more ]

Fukuyama, the Gem of East Hiroshima Gem

Jun 28, 2019 By Hugh Cann

Only a 30-minute bullet train ride or a 90-minute drive from Hiroshima, Fukuyama City has many gems and a big plus is that it is apparently unaffected (so far) by...[ Click to read more ]

A History of Hiroshima’s Soul-Food, Okonomiyaki

Jun 28, 2019 By Hugh Cann

Okonomiyaki (o-konomi-yaki) is often described as a Japanese savory pancake made from a variety of ingredients that includes shredded cabbage, flour, and yam-based batter, meat (generally fresh pork belly) and...[ Click to read more ]

Out Drinking in Hiroshima

May 27, 2019 By Hugh Cann

** Note: 2020.08.22 - This article is currently in the process of being updated. Please check back to confirm details.** You have had a great week and want to celebrate,...[ Click to read more ]

Hiking Mt Mitaki in Hiroshima City

May 27, 2019 By Hugh Cann

The best hike within Hiroshima City is a great bush hike to the summit of Mt Mitaki on the outskirts of the city. Mt Mitaki is best known for Mitaki-dera...[ Click to read more ]