Teppanyaki in Hiroshima– Not Just a Fantastic Meal, it’s a Show!
Mar 04, 2020 By Hugh Cann
Nothing like a bit of sizzling seafood or beef to set the mouth-watering! Teppanyaki is a style of Japanese cuisine that typically uses a propane-heated, flat-surfaced iron skillet to cook...[ Click to read more ]
Kintaikyo Bridge and Iwakuni Castle: Hiroshima Day Trips
Mar 04, 2020 By Hugh Cann
If you are looking for a famous sightseeing opportunity near Hiroshima with beautiful scenery, then look no further than Iwakuni in Yamaguchi Prefecture, an easy day trip away. It has...[ Click to read more ]
White Day in Hiroshima and Other Events in March
Mar 04, 2020 By Hugh Cann
Valentine’s Day is not all chocolates and roses for men; you have to pay the piper. Exactly one month later, on March 14, men who received a "honmei-choco," ('chocolate of...[ Click to read more ]
Molly Malone’s Irish Pub in Hiroshima
Feb 22, 2020 By Matt Mangham
The truth is, if you're going to be in Hiroshima a while, you will find your way to Molly Malone's (just 'Molly's' to regulars) on Chuo Dori sooner or later...[ Click to read more ]
Rain, Rain, Go Away! Places to Go in Hiroshima When it rains
Feb 20, 2020 By Admin
How’s about this rain, hey? Well, actually, no, that’s not what most of us have been asking or saying here in Hiroshima. It involves far more colorful language, and none...[ Click to read more ]
Eat Your Noodles (Hiroshima Edition!)
Feb 20, 2020 By Matt Mangham
Everyone loves noodles, and it’s easy to see why. For less than 1000 JPY, you’ll walk out of a good noodle shop satisfied with both the food and the atmosphere....[ Click to read more ]
Soba and Udon in Hiroshima – More Than Tasty Staples
Jan 31, 2020 By Hugh Cann
Along with rice, noodles are a staple of the Japanese diet and central to everyday life, from quick lunches to iconic festival dishes. There are a wide variety of noodles...[ Click to read more ]
Setsubun Festivals in Hiroshima – Out With the Bad, in With the Good!
Jan 31, 2020 By Hugh Cann
Each year, on the third of February, harried fathers across Japan put on paper demon masks and are pelted with roasted soybeans by their children, who cry “Oni wa soto,...[ Click to read more ]
‘Jewels of the Sea’ Miyajima Oyster Festival near Hiroshima
Jan 23, 2020 By Jade Brischke
Although Hiroshima is famous for its oysters throughout the year, it is during winter, in the coldest month of February that they're at their best. Sure you can go to...[ Click to read more ]
‘Spirited Away,’ to a Day Trip from Hiroshima
Dec 26, 2019 By Jade Brischke
The cold weather at this time of year is the perfect opportunity to embrace the Japanese spirit and head to an onsen or hot spring. Although there are options within...[ Click to read more ]
