Novelist, copywriter and graduate from the most prestigious university in Sunderland, Bert whiles away his precious time on this Earth by writing about popular culture, travel, food and pretty much anything else that is likely to win him the Pulitzer he desperately craves.
Japan has a wonderful association with fruit. While it tends to be a little expensive (at least to the eyes of foreigners...[ Click to read more ]
“You make your own luck in this world,” as the saying goes. Whoever coined the phrase could have been thinking...[ Click to read more ]
Although Japan adopted the Gregorian calendar in 1873, a celebration of the Chinese year is still an important cultural event....[ Click to read more ]
Winter in Japan can get a touch on the chilly side, can’t it. So, what’s the best way of warming...[ Click to read more ]
Winter in Japan can get a touch on the chilly side, can’t it. So, what’s the best way of warming...[ Click to read more ]
Swimming is, it is often stated, perhaps the best form of exercise, and as a nation that takes its health...[ Click to read more ]
When it comes to meibutsu, food associated with a particular region of Japan, Nagoya is probably best known for miso...[ Click to read more ]
So November is here and, for the more prepared of you, that means its time to get the Christmas presents...[ Click to read more ]
With the advent of e-readers and smartphones, getting your hands on English language literature in Japan isn’t the challenge it...[ Click to read more ]
If you have children there is perhaps nothing more rewarding than reading them bedtime stories. But let’s face it, there...[ Click to read more ]