Winter in Japan can get a touch on the chilly side, can’t it. So, what’s the best way of warming up? Sitting under a kotatsu? Attaching hot kairo heat pads...[ Click to read more ]
When it comes to meibutsu, food associated with a particular region of Japan, Nagoya is probably best known for miso katsu, tebasaki and hitsumabushi. Perhaps one dish that is closely connected to...[ Click to read more ]
So November is here and, for the more prepared of you, that means its time to get the Christmas presents sorted, particularly finding this year’s must-have toys for your kids....[ Click to read more ]
Miya Festival 2014 The Miya Festival is held annually on the third or fourth Sunday of October in Gamagori, Aichi Prefecture. In 2014, this festival will take place on Sunday,...[ Click to read more ]
As a Brit the autumn season always brings with it a palpable excitement for me. Despite the oncoming of the colder months, autumn also brings with it the dawning of the...[ Click to read more ]
No matter where in Japan you go, there always seems to be some festival or another going on. They vary in size from gatherings of hundreds of thousands of people...[ Click to read more ]
With summer temperatures soaring and as Nagoya's famed humidity rises, you'll probably be wanting to find things to do that are not only fun, but air conditioned. Perhaps the best...[ Click to read more ]
There are many great reasons to live in Nagoya. One reason is that, being in the centre of the country it is a magnificent hub of public transportation and from...[ Click to read more ]
Famous foods for any given area in Japan are called meibutsu. Osaka meibutsu is okonomiyaki (as is Hiroshima's meibutsu, but they have their own famous style of the same dish), and...[ Click to read more ]
The Nagoya International Center does a good job of keeping track of these; if you do not see what you are looking for here, try here! [spacer height="10px"] Nagoya All Saints...[ Click to read more ]